Looking for the perfect transition smoothie to take you from winter to summer!? This is it! This Spice-y Chai Smoothie combines that sought-after creamy comfort of winter with the cool, freshness of summer.
Spice-y Chai Smoothie
Author: Jodie
Recipe type: Drinks/Smoothies
Prep time:
Total time:
Serves: 1
A refreshing, creamy smoothie that will take you from winter to summer.
Ingredients
- ⅓ cup Black tea
- 170g Vanilla bean yogurt
- 150g Almond milk
- ¾ tsp Cinnamon, ground
- ½ tsp Ginger, ground
- ¼ tsp Clove, ground
- ¼ tsp Cardamon, ground
- 3x Ice cubes
- 2x Dates, roughly chopped
- 1 tsp Raw honey
Instructions
- Add ⅓ cup of boiling water to a mug and soak the black tea bag for around 3 minutes.
- Transfer black tea and add all other ingredients to a high speed blender (I use my Thermo).
- Blend until smooth.
- Transfer to a glass and,
- Enjoy!
I used the vanilla bean yoghurt by five:am for this recipe. However, any vanilla bean yoghurt could be used.
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